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Found 3503 from your keywords: callnumber=6
First Page Previous 166 167 168 169 170 Next Last Page
cover
Strategic brand management : building, measuring, and managing brand equity. …
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Keller, Kevin Lane, 1956-Swaminathan, Vanitha

Edition
Fifth Edition
ISBN/ISSN
9781292314969
Collation
-
Series Title
-
Call Number
658.827 Kel s

Edition
Fifth Edition
ISBN/ISSN
9781292314969
Collation
-
Series Title
-
Call Number
658.827 Kel s
Availability0
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cover
Delivering value with BIM : a whole-of-life approach
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Sanchez, AdrianaHampson, KeithVaux, Simon

Edition
-
ISBN/ISSN
9781138118997
Collation
344 p. ; 24 cm.
Series Title
-
Call Number
690.0684 San d

Edition
-
ISBN/ISSN
9781138118997
Collation
344 p. ; 24 cm.
Series Title
-
Call Number
690.0684 San d
Availability3
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cover
The ultimate guide to food styling : essential lessons for creating picture-p…
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Konovalova, Julia

This book is a practical, visually rich handbook that teaches techniques for arranging, lighting, and photographing food to make it look appealing and professional. Index : page 268-272.

Edition
First edition, 2023
ISBN/ISSN
9781645677260
Collation
272 p. ; 23 cm.
Series Title
-
Call Number
641.86 Kon u
Availability1
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cover
The agile leader : how to create an agile business in the digital age. Second…
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Hayward, Simon J.

This book lays out clearly in eight steps how agile leaders empower their team to make decision quickly, evaluate correctly where the biggest opportunities are and mould their strategies around market dynamics and ever-changing needs. Index : page 209-216.

Edition
Second Edition, 2021
ISBN/ISSN
9781398600713
Collation
xxii, 216 p. ; 23,5 cm.
Series Title
-
Call Number
658.4092 Hay a
Availability1
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cover
The cake bible. 35th anniversary edition, fully revised and updated.
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Beranbaum, Rose Levy, 1944-

This book is a definitive baking guide that offers meticulously tested, detailed recipes and techniques for a wide range of cakes—ranging from classic layer cakes to intricately decorated showstoppers—ensuring consistent, high-quality results. Index : page 667-684.

Edition
35th anniversary edition, fully revised and update
ISBN/ISSN
9780063310278
Collation
xix, 684 p. ; 26 cm.
Series Title
-
Call Number
641.8653 Ber c
Availability1
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cover
Artisan Italian baking at home : 60 authentic recipes for breads, focaccia, p…
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Fontana, Alessandra

This book will guide you through her timeless, expert methods for loaves, buns, pizzas, cakes and more with Italian bravado, as each impressive recipe is imbued with the memories of growing up in Rome and living in Milan. Index : page 154-160.

Edition
First Edition, 2025
ISBN/ISSN
9798890030825
Collation
160 p. ; 23 cm.
Series Title
-
Call Number
641.71 Fon a
Availability1
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cover
Adrian Frutiger - Typefaces : Complete Works. Second Edition.
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Osterer, HeidrunStamm, PhilippSwiss Foundation Type and Typography

This book is is a comprehensive monograph showcasing the life and legacy of renowned type designer Adrian Frutiger, detailing each of his typeface creations, their design development, and impact on typography. Notes : page 422-435. Index : page 438-444. Bibliography : page 445-449

Edition
Second Edition, 2021
ISBN/ISSN
9783035623628
Collation
468 p. ; 31,5 cm.
Series Title
-
Call Number
686.224092 Ost a
Availability1
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cover
User research : improve product and service design and enhance your UX resear…
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Marsh, Stephanie

This book tells how to Put the consumer back into the heart of your campaigns with this bestselling guide to user experience and research, offering practical and straightforward advice on the most up-to-date research methods. Index: page 317-323.

Edition
Second Edition, 2022
ISBN/ISSN
9781398603578
Collation
-
Series Title
-
Call Number
658.834 Mar u
Availability1
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cover
Financial management : principles and applications. Fourteenth Global Edition.
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Keown, Arthur J.Titman, SheridanMartin, John D.

This book offers a thorough overview of core financial management concepts—such as time value of money, capital budgeting, financing decisions, risk assessment, and working capital management—while illustrating their practical application in real-world business settings. Glossary : page 699-706. Index : page 707-718.

Edition
Fourteenth Edition, 2021
ISBN/ISSN
9781292349824
Collation
718 p. ; 28 cm.
Series Title
-
Call Number
658.15 Tit f
Availability1
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cover
Modern Sugar Flowers: Contemporary cake decorating with elegant gumpaste flowers
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Butler, Jacqueline

In her exquisite and long-awaited debut book, you'll learn in step-by-step detail how to create modern and sophisticated, stylized sugar flowers, and how to use them to create beautiful arrangements on wedding and celebration cakes. Index : page 159

Edition
First edition, 2017
ISBN/ISSN
9781446309339
Collation
159 p. ; 28 cm.
Series Title
-
Call Number
641.8653 But m
Availability1
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cover
Construction project management : a complete introduction. Third Edition.
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Dykstra, AlisonKade, Linda V.

This book provides a comprehensive overview of managing construction projects, covering all phases from planning and design to execution and handover, with practical tools, techniques, and best practices for effective project delivery. Appendix : page 473-490. Glossary : page 491-508. Bibliography : page 509-517. Index: page 518-525.

Edition
Third Edition, 2023
ISBN/ISSN
9780982703458
Collation
xxi, 525 p. ; 25,5 cm.
Series Title
-
Call Number
690.068 Dyk c
Availability1
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cover
Hospitality 2.0 : digital revolution in the hotel industry
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Vouk, Ira

This book presents a comprehensive study on the state of the industry by describing the challenges it has been dealing with, major disruptions in the recent years, effects of tech evolution, cloud computing, alternative accommodations and COVID-19, with a glimpse into what the future holds in the next 5-10 years and how we can get there faster and more efficiently.

Edition
-
ISBN/ISSN
9781716137785
Collation
275 p. ; 26 cm.
Series Title
-
Call Number
647.95 Vou h
Availability1
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cover
Principles of marketing. Nineteenth Edition.
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Kotler, PhilipArmstrong, Gary, 1943-Balasubramanian, Sridhar

This book presents a fundamental marketing information within an innovative customer-value framework to help individuals understand how to create value and build customer relationships. Appendix : page 638-677. Glossary : page 678-688. Bibliography : page 689-737. Index : page 738-768.

Edition
Nineteenth Edition, 2024
ISBN/ISSN
9781292449364
Collation
768 p. ; 28 cm.
Series Title
-
Call Number
658.8 Kot p
Availability3
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cover
The art of modern cake : cake decorating techniques for the contemporary baker
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Holmon, Heidi Moore

This is a guidebook that showcases stylish and innovative cake decorating methods, offering step-by-step instructions and design inspiration for bakers seeking a modern, artistic approach to cake creation.

Edition
-
ISBN/ISSN
9781642506792
Collation
257 p. ; 27 cm.
Series Title
-
Call Number
641.8653 Hol a
Availability1
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cover
Mastering bread : the art and practice of handmade sourdough, yeasted bread, …
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Vetri, MarcJoachim, DavidMcWilliams, Claire Kopp, 1985-

This book presents from a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 80 delicious recipes. Index : page 288-293

Edition
First edition, 2020
ISBN/ISSN
9781984856982
Collation
293 p. ; 25 cm.
Series Title
-
Call Number
641.815 Vet m
Availability0
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cover
The Vegan Chocolatier : from bean to bliss
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Kronas, Stefan

The Vegan Chocolatier - From Bean to Bliss takes you on a culinary journey that will not only revolutionize your understanding but also your skills in chocolate making

Edition
-
ISBN/ISSN
9798322760405
Collation
118 p. ; 20 cm.
Series Title
-
Call Number
641.863 Kro v
Availability1
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cover
Copywriting : successful writing for design, advertising and marketing. Third…
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Lingwood, GylesShaw, Mark, 1965-

This revised edition teaches the art of writing great copy for digital media, branding, advertising, direct marketing, retailing, catalogues, company magazines and internal communications, and aspects of writing for social media are integrated throughout. Glossary : page 231-233. Index : page 235-237.

Edition
First Edition, 2022
ISBN/ISSN
9781529420241
Collation
240 p. ; 24 cm.
Series Title
-
Call Number
659.132 Lin c
Availability1
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cover
Project management for engineering, business and technology. Sixth Edition.
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Steyn, HermanNicholas, John M., 1945-

This book provides a comprehensive guide to the principles, tools, and techniques of project management, with practical applications across engineering, business, and technology sectors. Appendix : page 691-717. Index : page 718-732.

Edition
Sixth Edition, 2021
ISBN/ISSN
9780367277345
Collation
xviii, 732 p. ; 26 cm.
Series Title
-
Call Number
658.404 Nic p
Availability1
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cover
The Invincible Company : How to Constantly Reinvent Your Organization with In…
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Smith, AlanOsterwalder, Alexander, 1974-Pigneur, Yves, 1954-Etiemble, Frederic

The Invincible Company explains what every organization can learn from the business models of the world's most exciting companies. The book explains how companies such as Amazon, IKEA, Airbnb, Microsoft, and Logitech, have been able to create immensely successful businesses and disrupt entire industries. Glossary : page 346-350. Bibliography : page 351-363. 351363. Index : page 364-374.

Edition
-
ISBN/ISSN
9781119523963
Collation
xiii, 377 p. ; 20 cm.
Series Title
The Strategyzer Series
Call Number
658.4012 Ost i
Availability2
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cover
Testing Business Ideas : A Field Guide for Rapid Experimentation
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Osterwalder, AlexanderBland, David J.Papadakos, TrishSmith, Alan

This book contains a library of techniques and specific guidance on how to rapidly test new business ideas in the market with customers, using the world renowned Business Model Canvas. Glossary : page 330-332.

Edition
-
ISBN/ISSN
9781119551447
Collation
348 p. ; 19 cm.
Series Title
The Strategyzer Series
Call Number
658.4034 Bla t
Availability2
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First Page Previous 166 167 168 169 170 Next Last Page
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