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Found 8 from your keywords: subject="SUSTAINABILITY"
cover
Sustainability in the hospitality industry : principles of sustainable operat…
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Sloan, PhilipChen, Joseph S.Legrand, Willy

Edition
-
ISBN/ISSN
9781138915367
Collation
-
Series Title
-
Call Number
647.94068 Slo s

Edition
-
ISBN/ISSN
9781138915367
Collation
-
Series Title
-
Call Number
647.94068 Slo s
Availability1
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cover
Strategic management and business policy : globalisation, innovation and sust…
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Wheelen, Thomas L.Hunger, J. DavidBamford, Charles E.Hoffman, Alan N.

For courses in Strategic Management and Business Policy. Picking up where the popular previous editions left off, Strategic Management and Business Policy: Globalization, Innovation and Sustainability, 15th Edition further sharpens and modernises this classic text's approach to teaching strategy with an emphasis on globalisation, innovation, and sustainability. Throughout, the authors equip stu…

Edition
Fifthteenth Edition
ISBN/ISSN
9781292215488
Collation
Unpaged p. ; 26 cm.
Series Title
-
Call Number
658.4 Whe s
Availability2
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cover
Human Resource Management for Organizational Sustainability
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Sharma, Radha R.

This book will bridge the knowledge gap and provide valuable insights into how sustainable HRM practices can contribute to sustainability at large. Index: page 205-211.

Edition
First Edition, 2019
ISBN/ISSN
9781947098022
Collation
xviii, 211 p. ; 24,5 cm.
Series Title
-
Call Number
658.3 Sha h
Availability0
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cover
Sustainable marketing : how to drive profits with purpose
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Michelle Carvill, 1969--Butler, GemmaEvans, Geraint

This books presents environmental factors - brands are expected to convey understanding, concern and proactivity, whether this applies to their carbon footprint, employee welfare or charitable contribution related to marketing Appendix: page 269-286. Glossary: page 287-295. Index: page 296-304.

Edition
First edition, 2021
ISBN/ISSN
9781472979131
Collation
xv, 304 p. ; 26 cm.
Series Title
-
Call Number
658.8 Car s
Availability0
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cover
Building with bamboo : design and technology of a sustainable architecture
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Minke, GernotHenderson, Joy K.,Lorente y Fernández, David

Traditionally a building material of the warmer climate zones, bamboo is becoming increasingly popular amongst architects in the northern hemisphere; bamboo has several advantages - it is very stable, of low weight, and highly elastic, in addition to being readily available as well as renewable. The applications of bamboo in architecture have diversified considerably, so that today, even struct…

Edition
-
ISBN/ISSN
9783035625707
Collation
-
Series Title
-
Call Number
721 Min b
Availability4
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cover
Green design : creative, sustainable designs for the twenty-first century
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Fairs, Marcus

As concerns about climate change and environmental degradation mount, designers strive to be part of the solution, not the problem. From vast architectural projects to modest one-off pieces of salvaged furniture, "Green Design" shows how the design world has responded to the ecological challenges of the twenty-first century. Architecture journalist Marcus Fairs examines emergent trends such as …

Edition
-
ISBN/ISSN
9781847321275
Collation
-
Series Title
-
Call Number
745.4 Fai g
Availability1
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cover
Building Better - Less - Different: Circular Construction and Circular Econom…
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Heisel, FelixHebel, Dirk E.Webster, Ken

Sustainability has advanced to become an overarching concern of daily life. At the same time, its ways and means are far from clear. As a holistic praxis, sustainability must combine technical and material as well as social, economic and ecological strategies that all too often have competing aims and priorities and complex interactions. In no other field can these factors and interactions be b…

Edition
-
ISBN/ISSN
9783035621099
Collation
-
Series Title
-
Call Number
720.4 Hei b
Availability0
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cover
Sustainability in the hospitality industry : principles of sustainable operat…
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Sloan, PhilipChen, Joseph S.Legrand, Willy

Revealing and refreshing ideas for the neglected area of sustainability in hospitality management, this title presents viable strategies for saving energy and promoting a positive image for hotel managers, restaurant managers and other hospitality providers.

Edition
3rd ed.
ISBN/ISSN
9781138915367
Collation
524 p. ; 25 cm.
Series Title
-
Call Number
647.94068 Slo s
Availability0
MARC DownloadCite
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