Facebook
Twitter
Instagram
Select Language
Arabic
Bengali
Brazilian Portuguese
Chinese
Korean
English
Espanol
German
Indonesian
Thai
Malay
Persian
UMN Library
Excellent Career Begins with Excellent Education
Home
Library Information
Member Area
Librarian
Help On Search
Statistics
Librarian LOGIN
Collections
Back
Search
Search
Author(s)
SEARCHING...
Subject(s)
SEARCHING...
ISBN/ISSN
GMD
All GMD/Media
Text
Art Original
Chart
Computer Software
Diorama
Filmstrip
Flash Card
Game
Globe
Kit
Map
Microform
Manuscript
Model
Motion Picture
Microscope Slide
Music
Picture
Realia
Slide
Sound Recording
Technical Drawing
Transparency
Video Recording
Equipment
Computer File
Cartographic Material
VCD/DVD
Multimedia
Electronic Resource
E-book
print
Collection Type
All Collections
Bachelor's Thesis
Biography
Brochure
CD-ROM
Complementary VCD/DVD
Dictionary
Doctoral Dissertation
Encyclopedia
Fiction
Guidebook/Handbook
Internship
Journal
Leaflet
Magazine
Master's Thesis
Modul
Movie
Pamflet
Poster
Proceeding
Reference
Short Loan
Textbook
Location
All Locations
BI Corner 2ND
Kampus Menara Kompas
My Library
Advanced Search
Found
1
from your keywords:
Subject :
"FOOD SERVICE EMPLOYEES -- TRAINING OF"
Query took
0.26472
second(s) to complete
XML Result
Food & beverage service : training manual with 225 SOP : practical food & beverage service guide for hoteliers, restaurateurs & hospitality students
Author(s)
: Tanji, Hotelier -
Record Detail
XML Detail
Share to:
Information
Web Online Public Access Catalog - Use the search options to find documents quickly
Search Cluster
Generating search cluster...
