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Gastronomica: the journal of critical food studies, vol. 18 no. 2, Summer 2018
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: University of California Press -
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Gastronomica: the journal of critical food studies, vol. 18 no. 4, Winter 2018
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: University of California Press -
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Gastronomica: the journal of critical food studies, vol. 18 no. 3, Fall 2018
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: University of California Press -
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Celestial atlas : a journey in the sky through maps
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: E. Percivaldi -
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The universe : an illustrated history of astronomy
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: Jackson, Tom -
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The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs
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: Page, Karen - Dornenburg, Andrew - Salzman, Barry -
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Molecular gastronomy : scientific cuisine demystified
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: Sanchez, Jose -
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