Manuscript

Analisis hubungan dimensi kualitas layanan, kualitas makanan, dan harga terhadap kepuasan konsumen restoran petromak

Fakultas ekonomi program studi manajemen

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Series Title

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Call Number

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Publisher

Tangerang : ., 2012

Collation

111

Language

Indonesia

ISBN/ISSN

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Classification

NONE

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Media Type

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Edition

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Subject(s)

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Specific Detail Info

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Statement of Responsibility

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