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Found 1 from your keywords: author="Cousins, John A."
cover
Food and beverage service. Tenth Edition
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Cousins, John A.Weekes, Suzanne

This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service. - Covers contemporary trends and issues in food and beverage service and offers broad and in-depth coverage of key concepts, skills and knowledge, with developed …

Edition
Tenth Edition
ISBN/ISSN
9781398300156
Collation
422 p. ; 27,6 cm.
Series Title
-
Call Number
647.95 Cou f
Availability1
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